Usually, cutting boards are the most used items in the kitchen. Mainly because of that, they become an ideal place for bacteria growth. Since they are made from various materials, ways of maintaining the cutting board can be different. Luckily, in this article, we will cover all the ways to clean your cutting board, no matter which material it’s made of.
Clean the Wooden Cutting Board
Wooden cutting boards are popular for many reasons. At first, they look nice. Also, you won’t get many scrapes even after many uses. However, being wooden makes them a bit different to clean. So, let’s see what you should do.
Most people don’t know that wooden cutting boards shouldn’t be washed in a dishwasher. If exposed to heat and water, they could easily warp. Also, when you finish cleaning, you should immediately dry it off. It’s not advised to keep the wood wet for too long.
Performing a deep clean on a wooden cutting board is also simple. At first, add a cup of baking powder to the board and add 0.1-0.2 dl of vinegar. According to the blog at KitchenPursuit, you can leave it for a couple of minutes, and then clean properly.
Clean the Plastic Cutting Board
Plastic cutting boards are usually cheaper, which makes them very popular. They have a sanitary surface, which is also a big plus. Unlike wooden boards, you can wash plastic boards even in the dishwasher. However, to prevent warping, we strongly advise you to wash it with your hands.
After each use, you should mix a bit of bleach and water and clean the board with a sponge. Then, simply use hot water to rinse it properly, and that’s it. But what about stains?
To remove stains, you should use a special mix. Basically, you should combine a bit of soda, salt, and water. Again, you need to clean it with a sponge, and the stains will eventually disappear.
Clean the Bamboo Cutting Board
Visually, bamboo cutting boards are very similar to their wooden counterparts. However, they tend to last much longer, and also, they are more difficult to break. Just don’t put them in a dishwasher.
Using a sponge and soap, scrub the surface of the cutting board. After cleaning, dry it with a towel. If you don’t dry it off, the water might soak into it, which could cause damage to the board.
There is an excellent way to protect your cutting board. By applying food-grade mineral oil, you can prevent it from soaking with water. If you want to remove the residue, cut a piece of lemon and rub it on the surface.
Clean the Composite Cutting Board
These cutting boards are known to be very durable. Also, they are the easiest to clean. Unlike the previous types of boards, you can put the composite cutting board into the dishwasher. They can withstand water and high temperatures, so you won’t have to worry about breaking.
But when should you replace it? They are durable, but still, you should buy a new one after some time. Basically, if you notice that it smells when it’s wet, then it’s time for a new composite cutting board.